La Renaissance




La Renaissance Café Pâtisserie
47 Argyle Street The Rocks Sydney NSW 2000

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Cakes for Chocoholics
Opera

The appearance of the cakes may differ slightly from the website photos, due to the creative licence of the chef, but the taste and appearance still remain of the highest standard

Opera

A base of joconde* then layered coffee butter cream and chocolate ganache*, glazed with chocolate

*Joconde: A mixture of eggs, ground almonds, icing sugar and a little flour, made into sponge like sheets
Ganache: dark chocolate mixed with fresh cream


Small $ 32 (serves approx. 6)
Medium $ 42 (serves approx. 8)
Large $ 52 (serves approx. 10)
X-Large $ 82 (serves approx. 15)

All prices are correct at time of publication,
however are subject to change without notice


Cakes larger than these sizes can be made as special
orders but in the shape of a rectangle.
Please contact us for assistance

Greeting: Your personal message can be added
to the cake on a marzipan plaque and costs $3
(free for cakes over $50)