La Renaissance Café Pâtisserie
47 Argyle Street The Rocks Sydney NSW 2000
Phone: + 61 2 9241 4878

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Black Forest
Black Forest
Chocolate sponge moistened with Kirsch, layered with whipped cream and sour cherries, wrapped in Valrhona dark chocolate
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Click the link below to download a
printable copy of our cake brochure

Opera
Chocolate Mousse
Chocolate Mousse
Traditional creamy Valrhona chocolate mousse, encased in a patterned joconde
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Chocolate Ganache

Chocolate Ganache
Chocolate sponge lightly moistened with Grand Marnier, layered and covered with a Valrhona chocolate ganache cream
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